Easy Lemon Garlic Chicken (15‑Minute Recipe)

Ingredients

• 2 chicken breasts (or thighs)

• 2 tablespoons olive oil

• 3 cloves garlic, minced

• Juice of 1 lemon

• 1 teaspoon Italian seasoning (or just salt + pepper)

• Optional: a splash of chicken broth or butter for extra sauce

Instructions

1. Season the chicken with salt, pepper, and Italian seasoning.

2. Heat olive oil in a skillet over medium‑high heat.

3. Sear the chicken for 4–5 minutes per side until golden.

4. Add garlic and cook for 30 seconds.

5. Pour in lemon juice (and broth or butter if using).

6. Simmer 2–3 minutes until the chicken is cooked through and coated in sauce.

Why this recipe works

• Uses 5–6 simple ingredients

• Ready in under 15 minutes

• Works with breasts or thighs

• Pairs with rice, pasta, salad, or veggies

• Matches the “easy chicken dinner” trend seen across major recipe sites